MODERNIST BREAD - THE ART AND SCIENCE

ISBN: 9780982761052
Col·lecció: ART
Autor: MYHRVOLD, NATHAN
Editorial: PHAIDON
Publicat: 2.017
Classe: LIBROS

Idioma: ENG
Enquadernació: OTRO FORMATO LIBRO
Pàgines: 2.300
Termini d'entrega: 5 Dies
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    Modernist Bread: The Art and Science is a revolutionary new understanding of one of the most important staples of the human diet. Created by the team that published the award-winning Modernist Cuisine: The Art and Science of Cooking, this massive treasur